/ 500 g
Savor the tender and boneless Pangush (Indian Basa) Fillet in convenient Tikka cuts, freshly cleaned and ready for cooking. Perfect for grilling, pan-frying, or preparing flavorful fish tikka, these cuts retain their natural taste and soft texture. Hygienically packed and freshly sourced, they bring the authentic flavor of freshwater fish straight to your kitchen.Benefits of Pangush / Indian Basa Fillet – Tikka Cut:
Why Choose Neat Meats?