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Pangush Whole Cut in Steak with Skin, Bone and Head

Pangush Whole Cut in Steak with Skin, Bone and Head

/Pc- 1.1 - 1.3 Kg.

Experience the rich and natural flavor of Pangush, cut into hearty steaks with skin, bone, and head intact for maximum taste. Known for its firm, meaty texture and subtle flavor, this fish is perfect for traditional curries, grilling, or slow-cooked coastal recipes. Carefully cleaned and hygienically packed, each piece delivers freshness and the authentic taste of the sea straight to your kitchen.

Benefits of Pangush:

  • High in Protein: Supports muscle growth and overall health
  • Firm, Meaty Texture: Ideal for curries, grills, and slow cooking
  • Rich in Omega-3: Promotes heart and brain health
  • Natural Flavor: Retains the authentic taste of the fish

Why Choose Neat Meats?

  • Fresh, never frozen fish
  • Cut into steaks with skin, bone, and head for full flavor
  • Hygienically packed to preserve freshness and nutrition
  • Perfect for traditional and modern seafood dishes

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